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Aquaculture Aquaculture is the cultivation of the natural produce of water (fish, shellfish, algae and other aquatic organisms). Also known as aquafarming, the term is distinguished from fishing by the idea of active human effort in maintaining or increasing the number of organisms involved, as opposed to simply taking them from the wild. Subsets of aquaculture include Mariculture (aquaculture in the ocean); Algaculture (the production of kelp/seaweed and other algae); Fish farming (the raising of catfish, tilapia and milkfish in freshwater And Brackish ponds or salmon in marine ponds); and the growing of cultured pearls. History Aquaculture has been used since ancient times and can be found in many cultures. Aquaculture was used in China circa 2500 BC. When the waters lowered after river floods, some fishes, namely carp, were held in artificial lakes. Their brood were later fed using nymphs and silkworm feces, while the fish themselves were eaten as a source of protein. The Hawaiian people practiced aquaculture by constructing fish ponds (see Hawaiian aquaculture). A remarkable example from ancient Hawaii is the construction of a fish pond, dating from at least 1,000 years ago, at Alekoko. According to legend, it was constructed by the mythical Menehune. The Japanese practiced cultivation of seaweed by providing bamboo poles and, later, nets and oyster shells to serve as anchoring surfaces for spores. The Romans often bred fish in ponds. Economic importance In 2003, the total world production of fisheries product was 132.2 million tonnes of which aquaculture contributed 41.9 million tonnes or about 31% of the total world production. The growth rate of worldwide aquaculture is very rapid (> 10% per year for most species) while the contribution to the total from wild fisheries has been essentially flat for the last decade. In the US, approximately 90% of all shrimp consumed is farmed and imported.[2] In recent years salmon aquaculture has become a major export in southern Chile, especially in Puerto Montt and Quellón, Chile's fastest-growing city. Aquaculture is an especially important economic activity in China. Between 1980 and 1997, the Chinese Bureau of Fisheries reports, aquaculture harvests grew at an annual rate of 16.7 percent, jumping from 1.9 million to nearly 23 million tons. China now produces 70% of the world's farmed fish. Types Of Fish In Aquaculture Tilapia, Atlantic Salmon, Catfish ,Milkfish, Common Carp, Mudfish, Gourami, Asian carp, Silver carp Bighead carp, Black carp, Grass carp, Catla,Learn Aquaculture, SCHOOLS Aquaculture, COLLEGES Aquaculture, INSTITUTES Aquaculture Coaching Aquaculture, Masters Aquaculture, Doctorate Aquaculture, Postgraduate Aquaculture, Useful Aquaculture, University Aquaculture, Scholarships Aquaculture, Programme Aquaculture, Phd Aquaculture, Jobs Aquaculture, Work Aquaculture, Careers Aquaculture, Information Aquaculture, Information Aquaculture, Courses Aquaculture, Guidance Aquaculture, Graduate Aquaculture, Higher Studies in Aquaculture. Welcome to StudyWorkinScotland.com the Finest Online Yellow pages for the Best Consultants/ Organization, Representatives, Agents, Agency that assists Students in pursuing Overseas (Abroad) Education in Universities (Schools, Colleges, Institutes) in Scotland. Find hundreds of Trusted Reputed Leading Consultants around the world. You can also find Good Institutions Coaching Centers for highly competitive Tests such as GRE, GMAT, SAT, TOEFL, IELTS also. This Yellow Page Helps / Guides you get the detail Information about contact details of their office address, Phone Numbers, websites and e-mail ids of leading Higher Studies Organization around the world.
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